On the heels of Dead & Company's announcement that they'll tour yet again in 2017 — including the now-requisite two nights at Shoreline — The Chapel is hosting a Grateful Dead Brunch.
What's that, you ask? It's your typical mid-morning brunch, made over with a Grateful Dead theme. This mostly manifests in the punny names given to the menu items from The Vestry's delicious kitchen: Brokedown Breakfast Potatoes (rosemary and sea salt potatoes), Avocado (Day on the) Green Toast (avocado toast points), Mama Tried Toad (a takeoff on your typical toad-in-a-hole). The full bar menu is on offer, too, and there will be tunes spun by DJ Turf-Yard to accompany the holy union of booze and breakfast food.
This thing starts at 11 , so you won't have to roll out of bed too early. It's a little under the radar, so there may not even be a line — but since this is San Francisco and we hold our Sunday brunches near and dear, show up early just in case.
Grateful Dead Brunch with DJ Turf-Yard
December 4, 2016